For the potato lovers out there...Poll?

answere these questions, you can like any form of this rooty goodness, you just have to love it.

1. what condement or other stuff do you put on your potato(s)?

2.do you have a potato land in your basement?

3. Do you like it fried, baked, boiled, or steamed better?

4. Do you know the risk of eating a potato? blood pressure levels?

5. Have you recently had one, and if yes, what type was it?

Update:

about the risks: the risks don't all come from the frying, the actually potato is proven to upset blood pressure greatly. doesn't matter if their stemaed or fryed. and i love them! i'll try the recipe!

12 Answers

Relevance
  • 1 decade ago
    Favorite Answer

    1. what condement or other stuff do you put on your potato(s)? Mayo/dijon mustard mix on fries; yogurt and chives on baked; butter, lemon and pepper on boiled; cheese, chili, sour cream on nuked!!!

    2.do you have a potato land in your basement? no basement

    3. Do you like it fried, baked, boiled, or steamed better? Boiled with lots of pepper and butter

    4. Do you know the risk of eating a potato? blood pressure levels? yep

    5. Have you recently had one, and if yes, what type was it?

    New red potatoes - sauted

  • Anonymous
    1 decade ago

    1. what condement or other stuff do you put on your potato(s)?

    >> Sometimes, a little Butter, or even Peanut Butter!

    And sometimes a little melted cheese.

    Almost Always: Catsup/Ketchup.

    The only time I get salt on them, is when I eat out at fast food places, and they salt the fries. Else I skip the salt. It's bad for you anyway.

    2.do you have a potato land in your basement?

    >> Question not understood.

    3. Do you like it fried, baked, boiled, or steamed better?

    >> Any Way! Fried, baked, boiled (and mashed) or steamed. All are good, delicious, nutritious.

    4. Do you know the risk of eating a potato? blood pressure levels?

    >> That comes from the condiments (salt) and the fats used in frying them.

    5. Have you recently had one, and if yes, what type was it?

    >> I had mashed a few days ago, and now you are making me hungry!

  • nettie
    Lv 4
    4 years ago

    lol, I eat Baked potatoes on occasion... just not all the time... if I'm not in the mood for a baked potato than, I'm definately a non-baked potato lover, but if I am... then get out of my way... I will want a baked potato... not right now though

  • 1 decade ago

    Since you seem like you like potatoes you need to try this recipe. Last night I made Hassleback Potatoes.

    You buy those little white creamer potatoes and put one by one in a wooden spoon. Cut several slits until the knife hits the spoon.

    Cover them with olive oil and salt and stick them in the oven for 55 minutes at 400 degrees.

    They are so good!!! I love potatoes by the way, they are my favorite food beside Thai.

    You get a star from me!!!!

  • What do you think of the answers? You can sign in to give your opinion on the answer.
  • 1 decade ago

    1. Butter, sour cream, chives, cheese and bacon.

    2. No. Only because I have no basement.

    3. #1 choice is fried.

    4. Exploding.

    5. French fries.

  • Anonymous
    1 decade ago

    1. i like to put sour cream and salt

    2. no, we don't have a basement

    3. i like it baked, boiled, and fried.

    4. I don't know the risks, what are they?

    5. Two days ago, me and my cousins went to in- n - out and got fries.

  • Windy
    Lv 7
    1 decade ago

    1- Mashed/w Gravy

    2- No

    3- Baked /w Ranch dressing

    4- Yes & yes-- they also contain potassium.

    5- Yes, Scalloped

  • Anonymous
    1 decade ago

    1. mmm gravy! or good old tomato sauce

    2. no, i have a lovely cardboard box

    3. mashed!

    4. no i don't lol

    5. yes, steamed.. i think

    ps. does anyone else love to say 'po-ta-toes boil em mash em stick em in a stew' everytime potatoes are mentioned? (lol)

  • Anonymous
    1 decade ago

    Butter, salsa and some grated cheese.

    No

    Mashed or baked

    Very bad, like eating white bread and refined sugar!

    Yes, baked

  • 1 decade ago

    cheese, bbq powder, salt, ketchup, and stuff that gives it flavor

    no

    all of 'em

    nope, just cholesterols

    no, probably last week, fries from bk

Still have questions? Get answers by asking now.