how to turn a recipe for 8 into one for 35 people?
how to turn a spaghetti recipe for 8 into one for35 people
- ckngbbblsLv 73 weeks ago
multiplication...thats it. Multiply your recipe till you get enough for 35. Some web sites will do that for you...Allrecipes.com is one, I believe.
- deniseLv 73 weeks ago
If you times the recipe by 4 that's enough for 32 but you could 'stretch' it and have a little less each.
Or, you could times it by 5 and have some left for seconds!.
- conley39Lv 73 weeks ago
Multiply everything by 4.5. That will make enough for 36 servings but is easier than being exact.
- 3 weeks ago
raise all the ratios by 3. If it says use 1 lb of dry pasta, use 3 lbs. If it's 1lt of sauce, make it 3lts. Fraction calculators are online if you've forgotten the nitty gritty on multiplying 3/4th cup butter by 3.
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- mrh-slosLv 73 weeks ago
Multiply all the measurements by 4.5. This should give you enough for 36, so you should have plenty, however, if you think any of your guests will have a large appetite, then make 5X the quantities, better to have some leftovers than insufficient.
I do not know where you are, but if you are in GB, large gatherings are banned due to COVID 19 precautions.
- geezerLv 73 weeks ago
for something like spaghetti
just multiply everything in the recipe by 4.
- kswck2Lv 73 weeks ago
Just multiply by 5, and expect some leftovers. Next day fried spaghetti? yum.